Bone Broth & Healing Medicinal Foods

Bone Broth

Welcome to What’s Good! We’re thrilled to introduce you to our in-house made medicinal healing foods.

Indulge in a warm and nourishing cup of bone broth made with the best ingredients from scratch by Chef Charleston. Our bone broth is not only delicious but also packed with essential nutrients like collagen, gelatin, and amino acids that support bone and joint health, promote healthy skin, and aid in digestion.

Chef Charleston takes pride in crafting every batch with love and care to ensure a healing and satisfying experience for every customer. Say goodbye to store-bought broths that lack flavor and nutrients and upgrade to What’s Good’s bone broth today. Your body will thank you!

Kimchi

Our vegan kimchi is a true masterpiece crafted by our very own Chef Charleston.

Our vegan kimchi is carefully made in small batches, using only the freshest and highest quality ingredients. We take pride in our commitment to using plant-based ingredients that are both healthy and delicious. Our vegan kimchi is a perfect example of that commitment.

Our vegan kimchi is a flavorful and spicy combination of cabbage, scallions, garlic, ginger, and a blend of chili peppers. It’s a versatile condiment that can be used in a variety of dishes, from traditional Korean cuisine to fusion recipes.

But what sets our vegan kimchi apart is the love and attention that goes into every jar. Chef Charleston takes great care to ensure that each batch is fermented to perfection, resulting in a complex and nuanced flavor that you won’t find in store-bought kimchi.

We’re confident that once you try our vegan kimchi, you’ll be hooked. Whether you’re a vegan, a health enthusiast, or just a lover of good food, our kimchi is a must-try.

Order your jar of our in-house made vegan kimchi today and experience the difference for yourself. We guarantee you won’t be disappointed!

Seed Bread

Our in-house made vegan seed bread is not just delicious, but also packed with health benefits. Crafted by Chef Charleston, this bread is made from a perfect blend of seeds, including chia, flax, pumpkin, and sunflower, which are known for their nutrient density and health benefits.

The sprouting process used by Chef Charleston ensures that the nutrients in the seeds are more easily absorbed by the body, making our bread easy to digest and packed with even more health benefits.

Our vegan seed bread is also gluten-free, making it an excellent option for those with gluten sensitivities or celiac disease. With 70% organic ingredients, you can feel good about what you’re putting in your body, knowing that you’re getting all the benefits of organic, high-quality ingredients.

Incorporating our vegan seed bread into your diet can help you improve your overall health and wellbeing. The seeds in our bread contain high levels of fiber, protein, and healthy fats, which are essential for maintaining a healthy digestive system and reducing the risk of chronic diseases.

Whether you’re looking for a healthy snack or a tasty addition to your next meal, our vegan seed bread is an excellent choice. Try it toasted with your favorite spread, or use it as a base for your favorite sandwich.

Order your loaf of our in-house made vegan seed bread today and start enjoying the delicious taste and health benefits of our sprouted, gluten-free, and organic bread. Give it a try and taste the difference for yourself!

Coconut Milk Yogurt

Looking for a healthy and delicious vegan yogurt? Look no further than What’s Good’s in-house made vegan coconut milk yogurt, crafted by our very own Chef Charleston. Made from just three simple ingredients – full-fat coconut milk, tapioca starch, and a probiotic starter – our yogurt is both creamy and packed with health benefits.

At What’s Good, we believe that high-quality saturated fats and probiotics are important for overall health, particularly for gut and immune health. Our vegan coconut milk yogurt contains both of these key components, making it a great choice for anyone looking to improve their diet.

Our yogurt is made from full-fat coconut milk, which is rich in medium-chain triglycerides (MCTs), a type of saturated fat that has been shown to boost metabolism and support brain function. The tapioca starch acts as a natural thickener, giving our yogurt its creamy texture, while the probiotic starter provides the live cultures necessary for a healthy gut.

But our yogurt isn’t just healthy – it’s also incredibly delicious. With a mild coconut flavor and a smooth, velvety texture, our yogurt is perfect on its own or as a topping for your favorite granola or smoothie bowl.

Order your jar of our in-house made vegan coconut milk yogurt today and taste the difference for yourself. We guarantee you won’t be disappointed!